Objective model and design matchups that affect your cup—filter systems, materials, heat retention, and innovative features.
Discover why vacuum-insulated steel presses beat glass for heat retention in cold, with field-tested comparisons of top models. Learn simple steps - preheating, wrapping, and timely decanting - to keep a French press hotter longer without compromising flavor.
Field tests reveal stainless steel outperforms glass for rugged use and heat retention, while glass can shine at home for visibility and lighter handling. Learn the cleaning, flavor, and use-case trade-offs and get clear recommendations for home, office, and trail.
Learn why dual-filter meshes and steel carafes deliver 70% less sediment without sacrificing body, backed by repeatable measurements. Follow simple tests and a clear rubric to choose the right press for zero sludge, maximum body, or durability.
See how three popular French presses perform in controlled and real-world heat retention tests, revealing stainless steel insulation and tight lids as the keys to staying hot. Use the data-backed picks and simple tips (like preheating) to keep coffee above 140°F through meetings or cold mornings.
